Ariyoo white pepper originated from the tropical regions of Wayanad region under the ideal soil ph level value condition. It is made from fully ripe pepper berries, with the outer skin of the berries removed by a process like soaking in water. Ariyoo White Pepper is rich in antioxidants and multiple micronutrients including magnesium, iron, and fiber. The main compound in the Ariyoo Pepper is Piperine which provides antioxidant, antimicrobial, and anticancer properties. White Pepper is milder and lighter in colour than black pepper.
Health Benefits
• Anti-inflammatory properties
• Helps in weight loss
• Lowers blood pressure
• Prevents respiratory disorders
• Fights Infections
Best Used For
• Salads, pasta and milder palette white dishes

Ariyoo Cardamom is sourced from the Western Ghats region, the best favorable climatic region where top-quality cardamom is harvested.
Ariyoo Cardamom is a traditional native variety that is unique in its color – black seeds bold in size-8 mm grade, and rich in oil content. Ariyoo Cardamom has both aromatic and therapeutic properties. Rich in quality, unique size and freshness.
Health benefits
• Treats respiratory problems
• Treats headaches
• Boosts digestive system
• Helps in weight loss
• Improves heart health
• Treat cold symptoms
• Improves oral health
• Lower blood pressure levels
Ariyoo Cardamom is highly demanded in its quality, taste, and freshness.
Best Used For
Flavoring various foods like: Confectionery, Beverages

Ariyoo Black Peppers are naturally grown and hand harvested from the hills of the Wayanad region. Climatic condition is a key factor in growing high-quality pepper and our peppers are cultivated at 1400 m above sea level meeting the required environment. These freshly harvested fully matured berries are carefully handpicked, cleaned, sundried, and sorted out in an effective way.
Three key aspects of Ariyoo pepper
1. Bold flavour
2. High aroma
3. Medicinal properties
Ariyoo black pepper is enriched with nutrients and offers a range of health benefits
• Rich in Vitamins, Minerals, and antioxidants
• Improves digestion
• Boost up Immune system
• Anti-inflammatory properties
• Anti-Cancer properties.

Ariyoo Nutmace is naturally grown in the Western Ghats region of Kerala. Its flavour is similar to nutmeg with more aromatic notes of other spices. Nutmace is a key ingredient in many baked foods and desserts. Our Ariyoo nutmace is rich in Magnesium, Manganese, Copper, and zinc and loaded with antioxidants and essential Oils.
Health Benefits
• Enhance appetite
• Boost blood circulation
• Improve dental health
• Protect the kidneys
• Treat Cold and Cough
Best Used For
• Culinary , sweet and savory dishes
• Medicinal Purposes

High-quality Ariyoo Cinnamon (Cassia Cinnamon)  is prepared from the dried inner bark of an evergreen tree that grows in South-eastern Asia. Ariyoo Cassia Cinnamon is a mineral-rich spice and a great source of fibre, potassium, magnesium, calcium and acts as a powerful antioxidant.
Efficacy
• Boost metabolism
• Helps to lower Blood Sugar levels
• Helps to lower Blood Pressure
• Good for Skin
• Treat Cancer
• Protects brain
• Helps to lower Cholesterol
• Regulate Menstrual Cycles